Sunday Lunch Menu – 4th Sunday of the month

Come and join us for Sunday Lunch at the Clubhouse.  Check out our sample menu below, please note that this menu may change, so to avoid disappointment please ask when booking a table what menu is available.

2 Courses – £14.50
3 Courses – £18.95
All members receive a 15% discount

Sunday Lunch - Menu 4

Starters

Pea & Ham Soup
Served with a Cheese Croquette

or

Spinach, Pepper & Cheddar Tartlet
With Balsamic Glaze

or

Chicken Liver Parfait
Served with Granary Toast, Red Onion Chutney

or

Smoked Haddock and Spring Onion Fishcake
With Tartar Sauce & Lemon Wedge

Main Courses

Roast Topside of Beef with Yorkshire Pudding and Red Wine & Port Gravy

or

Roast Breast of Chicken Supreme with a Tomato & Leek Ragu

or

Luxury Vegetable & Nut Bake with Vegetarian Gravy

or

Steak & Mushroom Pudding with Red Wine Gravy
All Served with Roast Potatoes & Vegetables of The Day

Desserts

Chef’s Crumble of the Day
Served with Custard & Ice Cream

or

Ice-Cream Sundae
Chocolate, Honeycomb, Vanilla Ice Cream with Whipped Cream

or

Treacle Sponge with Toffee Sauce & Custard

or

Vanilla Cheese Cake with Praline
Drizzled with Butterscotch Sauce