Sunday Lunch Menu – 3rd Sunday of the month

Come and join us for Sunday Lunch at the Clubhouse.  Check out our sample menu below, please note that this menu may change, so to avoid disappointment please ask when booking a table what menu is available.

2 Courses – £14.50
3 Courses – £18.95
All members receive a 15% discount

Sunday Lunch - Menu 3

Starters

Cream of Leek & Potato Soup
Served with Welsh Rarebit

or

Mini Baked Brie
Served with Crusty Bread & Red Onion Chutney

or

Classic Prawn Cocktail
With Mary Rose Sauce & Brown Bread & Butter

or

Breaded Chicken Goujons
With Sweet Chilli Mayonnaise

Main Courses

Roast Topside of Beef with Yorkshire Pudding and Red Wine & Port Gravy

or

Roast Breast of Turkey, Thyme Stuffing & Cranberry Sauce

or

Luxury Vegetable & Nut Bake with Vegetarian Gravy

All Served with Roast Potatoes & Vegetables of the Day

or

Fisherman’s Pie Topped with Mashed Potato

Desserts

Chef’s Crumble of the Day
Served with Custard or Ice-Cream

or

Classic Creme Brulee
Served with Fresh Raspberries & Shortbread

or

Ice-Cream Sundae
Mulled Wine Fruit & Crisp Meringue, Vanilla Ice Cream & Whipped Cream

or

Sticky Toffee Pudding
With Butterscotch Sauce & Vanilla Ice Cream